Restaurateurs Share Their Success & Double Their Income

By |2018-01-29T09:56:39-07:00April 20th, 2015|Tags: , , , |

Nine years ago, Andreja and Bob spent $900,000 to pursue their dream of opening a restaurant. They sold every real estate investment they had and maxed out every line of credit to turn their vision into a reality—a dream that would ultimately leave them bankrupt.