Happy first day of fall! Can you believe it’s already here? We can’t, but that doesn’t mean we didn’t have a blast blending our favorite fall spices together.
With 24 grams of protein, using IsaLean® Shake in Creamy French Vanilla as your base ensures your shake is protein-packed along with a complete balance of low-glycemic carbohydrates and good fats. Adding t+ Chai to the shake not only adds aromatic flavors, but also includes Adaptogens—helping to aid relaxation.
Instead of using water—as you would a typical IsaLean Shake—make the shake extra creamy by using almond milk. The nutty taste of almond milk also enhances t+’s flavor. Finish it off with a pinch of nutmeg and cinnamon to add an earthy aroma that’s sure to make you think of fall.
Now, get ready to wrap yourself in a blanket and cozy up with your protein shake to commemorate the start of a new season!
- 2 scoops of IsaLean Shake in Creamy French Vanilla
- 1 packet of t+ Chai
- 8 oz. of organic almond milk
- 1 teaspoon of cinnamon
- 1 teaspoon of nutmeg
- ½ cup of ice
Add two scoops of IsaLean Shake in Creamy French Vanilla, 1 teaspoon of cinnamon and 1 teaspoon of nutmeg to an IsaBlender®. Include 8 oz. of cold, organic almond milk, one packet of t+ Chai, and 1/2 cup of ice in the IsaBlender. Blend for 30 to 60 seconds, pour into your favorite mug and enjoy the fall flavors.